Osterfrühstück

BuchackerAlm re-opened on March 26, 2026, every Thursday to Sunday and on holidays!! We are hosting an Easter breakfast on Saturday, Sunday, and Monday, April 4/5/6, 2026, with everything your heart desires and a breathtaking view into the valley for YOU and YOUR loved ones... Breakfast on the mountain in the rock cellar with Easter eggs, Easter ham, Easter braid, Easter surprise, fruit, vegetables, sausage & bacon variations, cheese dome, vitamin tower, butter, jam, Nutella, spreadable cheese, spreadable sausage, farmer's yogurt, and homemade Buchacker muesli, fresh baked farmer's bread from the wood oven, Buchacker spring water sparkling or still, vitamin juices25.00 Eur per personWe also recommend 1 glass of Easter Prosecco (also 0%) for toastingPlease reserve at office@buchackeralm.at and at +43 664 538 42 34