On loess and primary rock terraces grow Grüner Veltliner, Riesling, Sauvignon Blanc, Gemischter Satz, Weissburgunder, Roter Traminer, Zweigelt, Cabernet Sauvignon, and Merlot! 12.5 hectares are meticulously and lovingly managed by Maximilian to get the best out of each year! For more than half a century, the vineyards have been cultivated in a nature-friendly way – Anna Aichinger's father (Maximilian's mother), Erich Schwanzelberger, was a pioneer in greening! A revolutionary act back then, today it is the essence of eco-friendly viticulture. A journey through the history of wines. Registration by email at guterwein@vitusundurban.at Price: €25.00 per person including tasting wines and small delicacies at the table.
On loess and primary rock terraces grow Grüner Veltliner, Riesling, Sauvignon Blanc, Gemischter Satz, Weissburgunder, Roter Traminer, Zweigelt, Cabernet Sauvignon, and Merlot! 12.5 hectares are meticulously and lovingly managed by Maximilian to get the best out of each year! For more than half a century, the vineyards have been cultivated in a nature-friendly way – Anna Aichinger's father (Maximilian's mother), Erich Schwanzelberger, was a pioneer in greening! A revolutionary act back then, today it is the essence of eco-friendly viticulture. A journey through the history of wines. Registration by email at guterwein@vitusundurban.at Price: €25.00 per person including tasting wines and small delicacies at the table.